Turn Surplus Food into Revenue
Join the movement to reduce food waste while earning extra income
Why Partner with KhayrEats?
Transform your surplus food into profit while making a positive impact
Earn Extra Revenue
Turn food that would go to waste into additional income streams for your restaurant
Reduce Waste
Minimize food waste and demonstrate your commitment to sustainability
Attract New Customers
Reach a new segment of consumers who value sustainability and great deals
How It Works
Simple, fast, and efficient - get started in minutes
Create Khayr Boxes
Customer savings on retail price
Your Pricing:
Scheduled Days
Choose which days to list boxes
Pickup Window
Set collection time slots
Customer Reserves
Instant Notification
You receive an alert when a customer books a Khayr Box
Customer Pickup
During Pickup Window
Customers collect their Khayr Boxes on time
See It In Action
Watch how KhayrEats works and how restaurants like you are already benefiting from our platform
What Can You Sell as Khayr Boxes?
Any surplus. Any cuisine. Scheduled daily.
Breakfast
Breakfast Boxes
Unsold pastries & croissants
Bakery
Bakery Mix Box
End-of-day bread selection
Lunch
Lunch Buffet Portions
Excess buffet trays
Prepared Meals
Rice & Curry Combos
Prepared meal surplus
Quick Meals
Sandwich & Wrap Box
Same-day prepared items
Desserts
Dessert Box
Cakes & sweets near closing
Packaged Items
Grocery Surplus
Packaged items nearing date
Events
Seasonal Event Surplus
Ramadan or buffet excess
Set quantities and schedule daily in advance. You have full control over what you list and when.
Frequently Asked Questions
Everything you need to know about getting started
Start small.
We recommend listing 1 scheduled Khayr Box per day initially. If it sells and you still have leftovers, increase to 2–3 the following week.
Scheduled boxes keep operations predictable, and you can adjust quantities anytime.
Join the Movement!
Then only OMR 5/month
What You Get:
Note: 25% commission per box sold
Get Started TodayLet's set up your restaurant in minutes!
Contact us today to start turning your surplus food into revenue